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Gobhi paratha

Before you jump to Gobhi paratha recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some adjustments. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is definitely as good an area get started on as any. Complete this for the entire house, not merely the kitchen. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Utilizing these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than merely replacing the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll usually find members of a family, and often the lights usually are not turned off until the last person goes to bed. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and discover just how much electricity you can save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is something we can all perform, without difficulty. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let's go back to gobhi paratha recipe. You can have gobhi paratha using 13 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Gobhi paratha:

You need 1 cup of wheat flour dough.
Prepare of For stuffing.
Take 2 cup of cauliflower grated.
Take 1 of finely chopped onion.
Take 1/2 tsp of ginger.
Get 2 of chopped green chillies.
Use 1/2 tsp of Ajwain/carom seeds.
Use 1/2 tsp of red chilli powder.
Provide 1/2 tsp of garam masala.
You need to taste of Salt.
Prepare 2 tsp of finely chopped coriander leaves.
Take As needed of oil/ ghee.
Provide 4 tsp of butter.

Steps to make Gobhi paratha:

Firstly cut the cauliflower and grate the cauliflower pieces using a fine grater..
To a grated cauliflower add chopped onion, ginger, green chillies, ajwain, salt, red chilli powder, garam masala and finely chopped coriander leaves..
Then make medium sized ball from chapathi dough and roll it into small circle with a rolling pin..
Place the prepared stuffing in the center. take the edge and start pleating bringing to center. Further, sprinkle some flour and roll to of a chapati size..
On a hot tawa place the paratha and cook both sides..
Then add oil / ghee and press slightly..
Finally, serve hot gobhi parathas with Amul butter, sauce, raita or pickle..

Gobi paratha (cauliflower paratha), a paratha having delicious stuffing of gobhi (cauliflower) which is a popular breakfast food in North India and especially in Punjab. Serve these hot golden brown gobi ka paratha glistening with ghee, with some pudina raita and lehsun ka achaar. Gobhi paratha -After the most popular Aloo ka paratha,the next most popular paratha from Punjabi cuisine is Gobhi paratha which is now popular all over India. Though it is mainly served as breakfast. Cauliflower paratha or gobi paratha is an Indian flat bread prepared with whole wheat flour and stuffed with a very delicious and spicy cauliflower stuffing.

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